Our Garden is doing really well. Our first harvest was radish which I made into breakfast hash and roasted with some carrots to have as a side with spring dinners. Now though, we are getting to the time when things really start to happen. It feels like our Zucchini plant exploded overnight. I'm sick of it already, So I decided to pull out some of my favorite Zucchini recipes.







As soon as I get enough I will be Canning the zucchini to make fake pineapple to use in the winter. Here is the recipe I will use!


0 comments:

Share Me


About Me

CANNED 2011

Raspberry Chipolte BBQ

Cherry Chipolte BBQ

Peaches

Spiced Peaches

Pickles

Blueberry Preserves

Strawberry Jam

Strawberry Rhubarb Jam

Cherry Pie Filling

Boozy Cherries

Zucchini Pineapple

Green Beans

Tomatoes

Followers